Hi, I am Kate. Today, we’re going to prepare cassava fruit cake #themechallenge recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cassava fruit cake #themechallenge Recipe
Cassava fruit cake #themechallenge is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cassava fruit cake #themechallenge is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cassava fruit cake #themechallenge using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cassava fruit cake #themechallenge:
- Make ready 2 cups cassava flour
- Take 2 tsp baking powder
- Prepare 1/2 cup sugar
- Prepare 1/2 cup margarine
- Make ready 1/2 cup milk
- Prepare 1/2 cup dried fruit, cherries and candied peel (pre-soaked)
- Take 2 tsp vanilla essence
- Get 2 eggs
- Get 1 tbsp lemon rind
- Prepare Juice from one lemon
Instructions to make Cassava fruit cake #themechallenge:
- Preheat the oven at 180 C, grease the baking tin and dust it.
- Mix the sugar and margarine and beat till fluffy.
- To the mixture add an egg at a time.
- Then add milk, flour, baking powder,vanilla essence,juice of one lemon and lemon rind. Mix but do not over mix.
- Now add your pre-soaked fruits and fold them in with a spatula.
- Pour the batter into your baking tin. Bake at 180C for 1 hour.
So that is going to wrap it up with this distinctive dish cassava fruit cake #themechallenge recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
