Hi, I’m Kate. Today, I will show you a way to make simple salmon & avocado sushi cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simple Salmon & Avocado Sushi Cake Recipe
Simple Salmon & Avocado Sushi Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Simple Salmon & Avocado Sushi Cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook simple salmon & avocado sushi cake using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Salmon & Avocado Sushi Cake:
- Prepare 6 Smoked salmon
- Prepare 2 Avocado
- Prepare 4 Eggs
- Take 720 ml White rice
- Get 120 ml Sushi vinegar
- Take 1 Mayonnaise
Steps to make Simple Salmon & Avocado Sushi Cake:
- Cook the egg thinly to make kinshi tamago (thinly shredded omelette). Remove the avocado core, cut into slices, and top with lemon juice. Cook the rice and add the sushi vinegar. Mix in a cutting motion while using a fan to cool, making sushi rice.
- Spread out some saran wrap in a cake mold. Put a third of the sushi rice into the mold, and spread out evenly. Add the smoked salmon.
- Top with another third of the sushi rice, then firmly press down on it and apply a thin layer of mayonnaise. Place the avocado slices on top evenly.
- Top with the remaining sushi rice, push down on it firmly, then sprinkle the kinshi tamago on top and it’s complete. Use salmon and mayonnaise as a topping!
So that’s going to wrap it up for this exceptional dish simple salmon & avocado sushi cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
