Yummy Chocolate Fruit Cake
Yummy Chocolate Fruit Cake

Hi, I am Laura. Today, I will show you a way to prepare yummy chocolate fruit cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Yummy Chocolate Fruit Cake Recipe

Yummy Chocolate Fruit Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Yummy Chocolate Fruit Cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have yummy chocolate fruit cake using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Yummy Chocolate Fruit Cake:

  1. Make ready gm Flour-250
  2. Prepare gm Sugar -300
  3. Get gm Powdered milk -50
  4. Get Baking Soda -1tsp
  5. Take Baking Powder -1tsp
  6. Take Cocoa Powder -45gm
  7. Take Vegetable Oil -120ml
  8. Make ready Eggs -2 large ones
  9. Make ready 250 ml Hot water -
  10. Make ready 1/4 tsp Salt -
  11. Get 1 tsp Vanilla / Chocolate Flavour -
  12. Get 1/2 Cup Mixed Fruits -
  13. Prepare 11/4 tsp Ground Cinnamon
  14. Prepare 11/4 tsp Ground Nutmeg
  15. Get / (Squad 4) to soak your fruits

Instructions to make Yummy Chocolate Fruit Cake:

  1. Put the butter, sugar, chocolate, , vanilla and dried fruits into a large saucepan. Heat gently, stirring occasionally until everything has melted together. Remove from the heat.
  2. Heat oven to 180°/. Line a deep cake tin, 20cm round or 18cm square, with a double layer of baking parchment. Wrap a few layers of newspaper around the outside and secure with string.
  3. Mix the flour, cocoa, milk, cinnamon & nutmeg together. Stir the eggs into the slightly cooled chocolate mixture in the saucepan, followed by the flour mixture. Scrape into your prepared tin and bake for 1½ hrs- 1 hr 45 mins or until a skewer poked in comes out clean.

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