Hello, I am Clara. Today, we’re going to make the zest of lemon on cheese cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
The Zest of Lemon on Cheese Cake Recipe
The Zest of Lemon on Cheese Cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. The Zest of Lemon on Cheese Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have the zest of lemon on cheese cake using 13 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make The Zest of Lemon on Cheese Cake:
- Get 250 g Ricotta Cheese
- Make ready 350 g Greek yogurt
- Prepare 1 tbsp Lemon zest
- Get 11/2 tbsps Lemon juice
- Get 70 g Caster sugar
- Get 4 Eggs
- Make ready ¼ cup Plain flour
- Get Almonds (optional) for decoration
- Make ready Base:
- Get 2 cups Graham crackers (crusted)
- Prepare 1 tsp Lemon zest
- Get ¼ tsp Salt
- Get ½ cup Butter
Instructions to make The Zest of Lemon on Cheese Cake:
- For the base:
- Place all the ingredients for base in a food processor and whizz to get a cb link texture
- Line a 23-inch spring form tin with wax paper Pour the base and eve it out with your finger or a spatula
- Bake at 180-degree Celsius oven for 10 mins, then let it cool
- For the cheese cake:
- Put ricotta cheese, yogurt, lemon zest, lemon juice and sugar in a bowl and beat.
- Use Blender in case the cheese is little cbly.
- Beat the eggs and add to the cheese mixture
- Mix in flour and transfer into the tin over the cooled base
- Bake in a pre heated oven at 180 degrees Celsius for 35 – 40 mins.
- Do the skewer test to check if its cooked in the middle
- Turn off the oven and let the cake cool in the oven with oven door ajar
- Scatter sintered almonds and enjoy
So that’s going to wrap it up for this exceptional dish the zest of lemon on cheese cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
