Hello, I am Clara. Today, we’re going to prepare irish apple cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Irish Apple Cake Recipe
Irish Apple Cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Irish Apple Cake is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook irish apple cake using 12 ingredients and 27 steps. Here is how you cook that.
The ingredients needed to make Irish Apple Cake:
- Take For the puree:
- Get 6 big green apples or 8 small green apples (Granny Smith)
- Make ready 1 teaspoon vanilla
- Get 1/2 cup sugar
- Make ready 2 oz. butter
- Make ready For the dough:
- Take 2 oz. butter (room temperature)
- Get 1/2 cup sugar
- Take 1 egg
- Get 1 cup self raising flour
- Prepare 1 tablespoon vanilla
- Take 1 tablespoon milk (if the dough is too hard)
Steps to make Irish Apple Cake:
- Puree ingredients:
- Wash
- Peel
- Arrange the apple upright on a cutting board and using a sharp knife cut in half directly to the core
- Slice each of these halves in half along the middle
- Use your knife to scoop out the seed portion of each apple slice
- Then slice apple quarter into half along the middle again,
- In a saucepan put the apple slices, vanilla and butter
- On low heat covered saucepan, cook it until boiled, stir well and continue cooking until puree is made (Reserve)
- Dough ingredients:
- In a bowl put the flour with the butter
- Combine well
- Add the sugar
- Mix
- Egg
- Mix well
- The vanilla
- Mix well. Only add milk if the dough is too hard, but this kind of dough should not to be soft
- Preheat the oven to 350 degrees fahrenheit
- In 12 by 9 inch diameter baking dish buttered and floured
- Put the dough
- And using your fingers press it until it covers the botton of the pan evenly
- Put the apples puree on the dough
- Distribute it over the dough
- Bake for 36 minutes or until the center is set and the top is light brown
- Let cool and then refrigerate until cold
- I hope you enjoy this delicious recipe
So that’s going to wrap it up for this exceptional dish irish apple cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
