Hi, I’m Laura. Today, we’re going to prepare mechwi jader- upside down rice and vegetable cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mechwi Jader- Upside down rice and vegetable cake Recipe
Mechwi Jader- Upside down rice and vegetable cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mechwi Jader- Upside down rice and vegetable cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mechwi jader- upside down rice and vegetable cake using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mechwi Jader- Upside down rice and vegetable cake:
- Prepare 1 kg meat, cut into big cubes
- Take 3 cups rice
- Prepare 2 potatoes, cut into big squares
- Make ready 2 onions, cut into squares
- Get 1 bell pepper, cut into squares
- Take 1 green hot peppers
- Prepare 3 black loumi
- Get 1/2 cup vegetable oil
- Get Spices for the meat
- Prepare 2 cinnamon sticks
- Get 4 cardamom pods
- Take 2 bay leaves
- Prepare 1 onion
- Prepare salt to taste
- Take Spices for rice cooking:
- Prepare 2 cardamom pods
- Make ready 2 black pepper grain
- Get 2 clove seeds
- Get 1 teaspoon ground cinnamon
Instructions to make Mechwi Jader- Upside down rice and vegetable cake:
- Place the chicken or meat in a medium saucepan and add water to cover.
- Put the saucepan over heat. When the water boils, remove the fatty liquid that forms on the top then add the spices for cooking the meat or chicken and salt and reduce the heat.
- Cover the saucepan and keep on heat until the chicken or meat is done then remove and drain the chicken or meat and keep their broth.
- Put the oil in a saucepan, add onions and potatoes and fry well until the onions turn lightly brown.
- Add in the meat or chicken, bell pepper, green hot pepper, “loumi”, and tomatoes. Stir the ingredients for few minutes then add 1 cup of broth to the saucepan and leave for 10 minutes over low heat.
- Meanwhile, boil the rice in a saucepan containing water and the spices for rice cooking. Leave it on heat until the rice is half cooked then remove the rice and drain it.
- Add the rice over the chicken or meat mixture, then add in another cup of broth and close the saucepan well.
- Leave the saucepan over low heat for half an hour then remove from heat and leave it in a warm place until serving.
- Flip the saucepan over into a serving dish and serve hot.
So that’s going to wrap it up with this special dish mechwi jader- upside down rice and vegetable cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
