Hi, I am Kate. Today, I’m gonna show you how to make paleo cakes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Paleo cakes Recipe
Paleo cakes is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Paleo cakes is something which I have loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we have to prepare a few components. You can have paleo cakes using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Paleo cakes:
- Get Wet ingredients
- Get 2 cup Coconut milk
- Take 3 each Eggs
- Prepare 1 tsp Vanilla extract
- Take 2 tbsp Coconut oil (melted)
- Make ready 1/3 cup Coconut sugar
- Take Dry ingredients
- Take 1/2 cup Coconut flour
- Make ready 1 cup Tapioca flour
- Get 1 tsp Baking powder
- Take 2 each Banana (optional)
Instructions to make Paleo cakes:
- Whisk together wet ingredients.
- Whisk dry ingredients or sift, as the flour is clumpy.
- Combine both bowls into one and whisk together.
- (Optional) Mash bananas (or other fruit) and fold into batter
- Leave batter to sit for 10 minutes and then whisk again.
- Preheat pan with coconut oil (or butter)
- When the pan is ready, use your ladle to pour the batter into the pan. About 5 minutes for the first side, flip for an additional 2 minutes or desired browness.
- Top with your favorite syrup or sauce. Enjoy ☺
So that is going to wrap this up for this distinctive dish paleo cakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
