Hello, I’m Clara. Today, I’m gonna show you how to prepare rainbow cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rainbow Cake Recipe
Rainbow Cake is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Rainbow Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To be with this particular recipe, we must prepare a few ingredients. You can cook rainbow cake using 14 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Rainbow Cake:
- Make ready 2 and 1/4 cup all purpose flour
- Make ready 9 tbsp powder sugar
- Take 1 and 1/2 tsp vanilla essence
- Get 6 Eggs
- Get 3 cup milk
- Get 7 tbsp melted Butter
- Get Few drops Red food colour
- Make ready Few drops Green food colour
- Take Few drops Yellow food colour
- Get Few drops Orange food colour
- Prepare Few drops Blue food colour
- Take as required Make 2 other colour to add these primary colour
- Take 1 big bowl whipped Cream
- Get some colourful decorative balls
Instructions to make Rainbow Cake:
- Take all-purpose flour and powdered sugar and sieve this.
- Add egg and vanilla essence and mix.
- Add milk and butter gradually and whisk and prepare a smooth batter.
- Divide the batter into 7 different bowls.
- Add a few drops of each rainbow colour in bowl and mix well.
- First, pour a ladleful of purple batter on tawa and spread evenly.
- When one side is done, flip carefully and set aside.
- Similarly make all crepes out of the remaining 6 colour better and set aside.
- Get all the colored crepes are ready, arrange all the crepes one on top of others and trim the sides.
- Take cardboard, place some whipped cream and first set a purple crepe on base and spread some cream over this, and set all purple crepes and spread cream on every crepe.
- Do the same with all colourful crepes and layered with whipped cream in the same manner.
- When all crepes set, apply remaining cream on top and sides.
- Pipe the coloured cream and designed of your choice and decorate with some colourful balls.
- Now Rainbow cake on Tawa is ready to serve, slice and serve.
So that is going to wrap it up for this special dish rainbow cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
