Hi, I’m Jane. Today, I will show you a way to make loft style cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Loft style cookies Recipe
Loft style cookies is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Loft style cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook loft style cookies using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Loft style cookies:
- Prepare 6 cups flour (I ALWAYS ADD EXTRA)
- Take 1 tsp baking soda
- Take 1 tsp baking powder
- Prepare 1 cup butter (softened)
- Make ready 2 cups sugar
- Take 3 eggs
- Prepare 2 tsp Vanilla
- Take 1/4 tsp salt
- Make ready 1 1/2 cups sour cream
Steps to make Loft style cookies:
- Cream the butter and sugar (in mixer about 3 minutes) add eggs, 1 at a time.
- Add vanilla and sour cream.
- After it is well incorporated, add in the dry ingredients.
- Chill dough in fridge overnight…or several hours.
- Preheat oven to 425, roll in between parchment paper, or a WELL flowered area/rolling pin.
- Cut your shaped, and return to freezer for atleast 15 minutes (to avoid spreading during cooking)
- Bake for 7-9 minutes.
- Once very well chilled, you can frost them how you please.
- TIP—dough is really soft/sticky. (Keep COLD, work in small batches)
So that’s going to wrap this up for this distinctive dish loft style cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
