Hi, I am Kate. Today, we’re going to make hot cinnamon cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hot Cinnamon Cake Recipe
Hot Cinnamon Cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Hot Cinnamon Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook hot cinnamon cake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hot Cinnamon Cake:
- Take 1/4 cup butter
- Prepare 1 cup sugar
- Prepare 2 eggs
- Get 1 cup sour cream
- Get 1 tsp baking soda
- Get 1 tsp vanilla
- Make ready 1 tsp baking powder
- Take 1 1/2 cups flour
- Make ready Pinch salt
- Prepare 1/4 cup sugar
- Prepare 1 tsp cinnamon
- Prepare 2 Tbsp chopped nuts (any kind - I use pecans or walnuts)
Instructions to make Hot Cinnamon Cake:
- Preheat oven to 350 degrees. Line an 8 x 8 inch cake pan with parchment paper.
- Cream butter and add 1 cup of sugar gradually. Add eggs one by one, beating after each addition.
- Mix the sour cream with the baking soda and vanilla and add to the creamed ingredients.
- Sift together the flour, baking powder and salt. Gradually add to the creamed ingredients.
- Turn half of the batter into the prepared pan. Mix together 1/4 cup sugar, cinnamon and chopped nuts. Sprinkle half of the nut mixture over the batter. Top with the rest of the batter and sprinkle the other half of the nut mixture on top.
- Bake for 25 to 30 minutes or until toothpick comes out clean. It takes 28 minutes in my oven.
- Serve hot, warm or cooled. Enjoy!
So that is going to wrap this up with this distinctive dish hot cinnamon cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
