Hello, I’m Joana. Today, I’m gonna show you how to prepare cinnamon roll cookies recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon roll cookies Recipe
Cinnamon roll cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cinnamon roll cookies is something that I’ve loved my whole life.
To be with this recipe, we have to first prepare a few ingredients. You can cook cinnamon roll cookies using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon roll cookies:
- Prepare Cookie dough
- Get 1 cup Butter
- Prepare 2 cup Sugar
- Take 3 Eggs
- Prepare 2 tsp Vanilla
- Make ready 1 cup Sour Cream
- Make ready 6 cup Flour
- Get 2 tsp Baking soda
- Make ready 2 tsp Baking powder
- Make ready 1/4 tsp Salt
- Prepare Filling for dough
- Take 12 tbsp Butter
- Take 1 1/2 cup Brown sugar
- Take 2 tbsp Ground cinnamon
- Take Icing
- Take 8 oz Softened cream cheese
- Take 1/2 cup Powdered sugar
- Make ready 3 tbsp Milk
Instructions to make Cinnamon roll cookies:
- Preheat oven to 350°F.
- Cream the sugar and butter. Add eggs, vanilla and sour cream and combine well. Slowly add in the flour, baking soda, baking powder and salt.
- In 2 batches, place in plastic wrap in a disc shape and chill for 2 hours.
- Once chilled, cut each disc into thirds and roll into a 1/8 inch thick oval, about 12 inches X 5 inches.
- Spread each rolled pieces of dough with 2 Tablespoons softened butter, 1/4 Cup packed brown sugar and 1/4 teaspoon cinnamon.
- Start rolling from the long end closest to you, rolling into a log shape. Using a sharp knife, cut 1/2 inch pieces of dough then placing onto a silpat or parchment lined baking sheet.
- Bake for 9-11 minutes. Remove and let cool for 5 minutes before removing from baking sheet
- To prepare frosting, beat the cream cheese until softened and smooth, slowly add powdered sugar and milk until desired consistency
- Frost cookies then place in refrigerator until ready to serve.
So that’s going to wrap this up for this special dish cinnamon roll cookies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
