Hi, I’m Elise. Today, I’m gonna show you how to prepare easy condensed milk cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Condensed milk cake Recipe
Easy Condensed milk cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Condensed milk cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy condensed milk cake using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Condensed milk cake:
- Take 3 cups + 3 tbs (all purpose flour)
- Get 1/2 teaspoons (baking soda)
- Take 14 ounces (can coconut sweetened condensed milk)
- Take 4 (eggs)
- Prepare 4 tablespoons (unsalted butter), melt
- Take Confectioners’ sugar for dusting
Steps to make Easy Condensed milk cake:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan
- Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl
- Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. Pour batter into the prepared springform pan
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Let cool completely. Dust with confectioners’ sugar before serving
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