Hi, I’m Laura. Today, I will show you a way to make sour candy cookies dipped in spiced chocolate sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sour candy cookies dipped in spiced chocolate sauce Recipe
Sour candy cookies dipped in spiced chocolate sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sour candy cookies dipped in spiced chocolate sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sour candy cookies dipped in spiced chocolate sauce using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sour candy cookies dipped in spiced chocolate sauce:
- Prepare 1 Cup vanilla cookie Trusted dough
- Take 1/2 Strips Sour Candy Cup
- Get 1/2 Cup Milk Chocolate Sweet
- Get 1 Packed Cayenne Teaspoon
- Get 1 Teaspoon Chilli Powder
- Make ready 3 Tablespoons Cream
- Get 1 Teaspoon Cocoa
Instructions to make Sour candy cookies dipped in spiced chocolate sauce:
- Roll out your cookie dough.
- Cut the sour strip into tiny pieces and press them into the dough.
- Cut into desired shapes and bake at 180 c for 9-11 minutes.
- Meanwhile, melt some chocolate and add some cayenne pepper, chilli powder, and cocoa and mix well.
- Heat some cream and add to this mix and whisk till you get a shiny spicy sauce.
- Dip the cooled cookies into this and leave them on a baking sheet to cool some more.
- When the chocolate sets, spread some vanilla ice cream and sandwich the cookies and nom nom nom.
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