Hello, I am Elise. Today, I’m gonna show you how to make no flour okara pound cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No Flour Okara Pound Cake Recipe
No Flour Okara Pound Cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. No Flour Okara Pound Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have no flour okara pound cake using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make No Flour Okara Pound Cake:
- Make ready 200 grams Fresh okara
- Prepare 3 Eggs
- Make ready 80 grams Sugar
- Take 8 tbsp Skim milk powder
- Get 3 tbsp Olive oil (or vegetable oil)
- Prepare 50 grams Almond flour
- Take 50 grams ☆Pecans or walnuts
- Get 130 to 150 grams total ★Dried fruits of your choice
- Get 2 tbsp ★Liquor or milk
Steps to make No Flour Okara Pound Cake:
- Prep the ingredients. Cut up the ★ dried fruits into 5 mm pieces with kitchen scissors, and sprinkle liquor (or milk). Chop the ☆ nuts coarsely.
- Whip the eggs until creamy, and add all the ingredients except for ☆ and ★. Mix again with an electric mixer until well blended. Fold in ☆ and ★ and the batter is done!
- Oil a poundcake tin and pour in the batter. Bake in a 300-320°F/150-60°C oven for 40-45 minutes. This cake is full of fruit and nuts and is rich and delicious.
- It’s also cute baked in a muffin cup. Reduce the baking time to 30 minutes or so. Adjust the time depending on the cake tin or mold.
- I added my daughter’s favorite pistachio nuts and orange peel this time! My daughter loves this cake, so I make it for her whenever she visits. She always wants one to take home too! I’m happy but busy!
So that is going to wrap it up with this distinctive dish no flour okara pound cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
