Hi, I’m Kate. Today, we’re going to make simple healthy yogurt cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simple Healthy Yogurt Cake Recipe
Simple Healthy Yogurt Cake is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Simple Healthy Yogurt Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have simple healthy yogurt cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simple Healthy Yogurt Cake:
- Make ready 1 cup Plain Yogurt
- Prepare 1 cup Brown Sugar
- Prepare 3 Egg
- Take 1/3 cup Coconut Oil
- Get 1/2 tsp Vanilla Extract
- Prepare ——– Dry Ingredients ——–
- Make ready 1 3/4 cup Whole Wheat Flour
- Take 1 1/2 tsp Baking Powder
- Get 1/2 tsp Baking Soda
Instructions to make Simple Healthy Yogurt Cake:
- Heat oven to 180°C/350°F, coat the loaf pan with non-stick cooking spray.
- Combine all of dry ingredients, whole wheat flour, baking powder, baking soda and put it aside.
- Place the coconut oil & sugar into a large bowl and mix well.
- Add yogurt, egg, vanilla extract and whisk until well blended and vigorously whisk until well blended.
- Add the flour mixture into the egg mixture and fold until just incorporated.
- Transfer to the prepared pan.
- Bake in the oven for about 45 minutes until a skewer inserted into the center of the cake comes out batter free.
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