Easy Chestnut Cake with Okara
Easy Chestnut Cake with Okara

Hi, I am Laura. Today, I will show you a way to make easy chestnut cake with okara recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Chestnut Cake with Okara Recipe

Easy Chestnut Cake with Okara is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Easy Chestnut Cake with Okara is something that I have loved my whole life.

To be with this particular recipe, we have to first prepare a few ingredients. You can cook easy chestnut cake with okara using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Chestnut Cake with Okara:

  1. Get 150 grams Fresh okara
  2. Get 100 grams Pancake mix
  3. Prepare 100 grams Peeled sweet chestnuts
  4. Make ready 100 ml Milk
  5. Make ready 1 Egg
  6. Take 3 tbsp Sugar
  7. Make ready 1 tsp

Steps to make Easy Chestnut Cake with Okara:

  1. Blend the sweet chestnuts and milk in a food processor. Stop blending when the chestnuts become your preferred graininess.
  2. Mix all the ingredients together.
  3. Bake for 30 minutes in a 180°C (356°F) oven.
  4. This is what the cross-section looks like Sweet and tasty.

So that’s going to wrap it up for this distinctive dish easy chestnut cake with okara recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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