Elisa’s Cheesecake Sugar Chewy Cookies
Elisa’s Cheesecake Sugar Chewy Cookies

Hello, I’m Elise. Today, I’m gonna show you how to prepare elisa’s cheesecake sugar chewy cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Elisa’s Cheesecake Sugar Chewy Cookies Recipe

Elisa’s Cheesecake Sugar Chewy Cookies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Elisa’s Cheesecake Sugar Chewy Cookies is something that I have loved my entire life.

To be with this recipe, we must first prepare a few components. You can have elisa’s cheesecake sugar chewy cookies using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Elisa’s Cheesecake Sugar Chewy Cookies:

  1. Take Cookie Dough
  2. Prepare 2 3/4 cup all-purpose flour
  3. Get 1 1/2 tsp baking powder
  4. Make ready 1 tsp baking soda
  5. Make ready 1 cup softened butter
  6. Prepare 1 egg
  7. Prepare 1 1/2 cup sugar
  8. Make ready 3 tbsp buttermilk
  9. Prepare 1 tsp vanilla
  10. Make ready Cheesecake mix
  11. Get 1 egg white
  12. Prepare 4 oz cream cheese - softened
  13. Make ready 1/4 cup sugar

Instructions to make Elisa’s Cheesecake Sugar Chewy Cookies:

  1. Preheat oven to 350°
  2. In a bowl mix the flour, baking powder and baking soda.
  3. In a large bowl… mix the butter and sugar and beat for about 2 minutes, then add the egg and the vanilla and mix.
  4. Slowly, add the dry ingredients to the large bowl. Mixing constantly.
  5. Add to one tablespoon of buttermilk and mix… Enough to moist the dough but not too much to make it wet.
  6. Now in another bowl, mix all the cheesecake mix ingredients.
  7. In a cookie sheet, place teaspoon size balls of dough and with your finger make a small pond in the center of each one.
  8. Fill the pond with the cheesecake mix.
  9. Bake until the edge is golden.
  10. Cool them and enjoy! I prepared them for a get together in a friend’s house, they were a hit!

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