Hello, I’m Kate. Today, I will show you a way to make coconut cup cakes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut Cup cakes Recipe
Coconut Cup cakes is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Coconut Cup cakes is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook coconut cup cakes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Coconut Cup cakes:
- Prepare 3 cups Flour
- Prepare 1 cup Sugar
- Take 11/2 Butter
- Get Vanilla flavor
- Make ready Egg 11 eggs
- Prepare 1/4 cup grated coconut
- Prepare 11/2 tbspn baking powder
Steps to make Coconut Cup cakes:
- In a bowl add the butter and sugar and whisk until it melts.
- Add the raw egg add whisk again
- Combine the flour and baking powder and and it gently into the egg mixture and whisk gently until well combined
- Brush the containers with butter and scoop the batter gently into it and bake.
So that is going to wrap this up with this exceptional dish coconut cup cakes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
