Hi, I am Jane. Today, we’re going to make butter cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butter cake Recipe
Butter cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Butter cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook butter cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butter cake:
- Take 200 grams butter
- Get 200 grams cake flour
- Get 150 grams sugar
- Get 4 each eggs
- Get 100 grams sour cream
- Get 50 grams milk
- Take 1 tbsp vanilla
- Prepare 1 each lemon skin
- Prepare 1 pinch salt
Instructions to make Butter cake:
- Beat half amount of the sugar with butter until light. Add in egg york one by one. beat well. Then add in sour cream, milk, vanilla and lemon skin to mix well. Add in cake flour and mix well.
- Beat egg white with the remaining sugar until texture form.
- Mix both together.
- Preheat the oven. Place into it and cook at 160° Celsius (320 ° Fahrenheit) for approx 50 minutes
So that’s going to wrap it up with this special dish butter cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
