Dry Fruits Date and Nut Cake
Dry Fruits Date and Nut Cake

Hello, I’m Elise. Today, I’m gonna show you how to make dry fruits date and nut cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Dry Fruits Date and Nut Cake Recipe

Dry Fruits Date and Nut Cake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Dry Fruits Date and Nut Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook dry fruits date and nut cake using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dry Fruits Date and Nut Cake:

  1. Prepare 2 1/2 cups All-purpose Flour or Maida
  2. Prepare 3 Eggs
  3. Take 1 tsp Baking powder
  4. Make ready 1/2 tsp Baking Soda
  5. Take 1 cup Sugar
  6. Prepare 2 tsp Vanilla Essence
  7. Get 1/2 cup Milk
  8. Prepare 2/3 cup Oil
  9. Prepare 1 cup pitted Dates
  10. Take 1 cup mix dry fruits (Almonds Pistachios and Walnuts )chopped
  11. Take 2 tbsp Watermelon Seeds
  12. Take 2 tbsp Musk Melon Seeds
  13. Make ready 2 tbsp Raisins

Instructions to make Dry Fruits Date and Nut Cake:

  1. In this particular Cake, the changes I have made are absolutely responsible for it’s super duper fluffy texture and flavour too. The important change in this that I have made is to beat Egg whites until stiff and done. The yellow part or the Egg Yolk can be whisked separately along with Sugar and Oil. The second change that I have made is to use Oil instead of Butter.
  2. Sift all the dry ingredients as we usually do in any Baking. Fold it in the wet mix along with all the Nuts, Seeds, Dates and Tutti Fruiti. Use Milk while mixing.
  3. And then lastly, fold in the Egg whites slowly until incorporated well. Tap it once and bake on 160° in a fan assisted preheated oven for about 40 minutes or until done.
  4. Slice and enjoy. Yum!

So that’s going to wrap it up with this distinctive dish dry fruits date and nut cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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