Hello, I am Marie. Today, I will show you a way to prepare mango flower cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango flower cake Recipe
Mango flower cake is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mango flower cake is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook mango flower cake using 16 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Mango flower cake:
- Get For cake
- Get 1 cup All-purpose flour
- Make ready 1/2 cup sugar
- Get 1 tsp baking powder
- Get 1/4 tsp baking soda
- Make ready Pinch salt
- Make ready Few drops Vanilla extract
- Get 1/2 cup mango puree
- Take 2 eggs
- Get 1/3 cup sunflower or canola oil
- Make ready For cake icing
- Make ready Take mango and flowers shape cookie cutter cut in flower shape
- Take 1 cup whipping cream
- Get 4 tbsp mango puree
- Take 4 tbsp icing sugar
- Make ready Yellow food colour if required
Steps to make Mango flower cake:
- First of all take a large bowl and take sieve add all-purpose flour,baking powder,baking soda and salt in it and sieve it.
- Now add sugar mix it
- Then add oil,vanilla extract and 1egg than mango puree part by part means first add half in quantity then beat it with beater.
- Then add another egg and remaining mango puree and yellow food colour if you want and beat it untill make a smooth batter.
- Now take 8 inches cake mould grease it with oil and place the baking paper on it.
- Pour the mixture in greased baking mould.
- Take heavy botton pan place a wire stand then place baking mould in it. Bake it for 20-25 minutes on low to medium flame.
- Now prepare the frosting.take chilled bowl and chilled whipping cream beat it when soft peaks starts add 1 tbsp mango puree and 1 tbsp icing sugar on it.1 tbsp each time.
- Add 4tbsp mango puree and 4tbsp icing sugar in whipping cream untill cream whip well.you can add yellow food colour also..
- Now add some sugar syrup on cake and apply whipped cream all over the cake.
- Fill Remaining whipped cream in piping bag with star nozzel.and make flowers.
- Take a flower cookie cutter and cut the mangoes in flower shape.
- And decorate on centre of the cake.
- Yummy mango cake is ready to serve.Bake it in mango season and enjoyy..
So that is going to wrap this up for this exceptional dish mango flower cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
