Hello, I’m Jane. Today, we’re going to make carrot cake protein bites recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot cake protein bites Recipe
Carrot cake protein bites is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Carrot cake protein bites is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have carrot cake protein bites using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot cake protein bites:
- Prepare 3 carrots peeled and cut
- Take 8 medjool dates pitted
- Get 1/2 cup pecans
- Prepare 1 tbsp nut butter
- Prepare 1 cup dry oats
- Make ready 1/2 tsp nutmeg
- Make ready 1/2 tsp ger
- Get 1 tsp cinnamon
- Take 1/8 tsp sea salt
- Prepare 1 scoop protein powder
Instructions to make Carrot cake protein bites:
- Add carrots in food processor and finely chop
- Remove carrots put in a bowl
- Add dates and pecans to processor Until finely chopped add carrots back to processor finely chop
- Add remaining ingredients. Form into 1 inch balls and refrigerate for 4 hours
- If mixture is too wet add 1 tablespoon flax meal or protein powder. Store in refrigerator in air tight container for up to 5 days
So that’s going to wrap this up for this distinctive dish carrot cake protein bites recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
