Hi, I’m Jane. Today, I will show you a way to prepare easy tres leches cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
EASY Tres leches cake Recipe
EASY Tres leches cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. EASY Tres leches cake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy tres leches cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make EASY Tres leches cake:
- Get 1 yellow cake mix
- Make ready 1 cup heavy whipping cream
- Take 1 cup evaporated milk
- Prepare 1-14 ounce can sweetened condensed milk
- Make ready 1 teaspoon vanilla extract
- Prepare Topping:
- Prepare 1-8 oz tub cool whip
- Make ready Any fresh or canned fruit, sliced
- Prepare Ex: pineapple, strawberries, peaches, kiwi (I love using peaches and strawberries but strawberries were out of season so I bought the sliced frozen ones in a tub packed in sugar)
Steps to make EASY Tres leches cake:
- Heat oven to 350. Prepare cake mix as directed and mix in vanilla extract. Bake in 13x9” pan as directed. About 27-30 minutes. Cool for 5 minutes.
- Using a fork or wooden skewer poke holes all over cake, halfway through.
- Mix all 3 mills and pour evenly over cake.
- When ready to serve top with cool whip and fruit.
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