Hello, I’m Elise. Today, we’re going to prepare pumpkin crisp recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Crisp Recipe
Pumpkin Crisp is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pumpkin Crisp is something which I’ve loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can cook pumpkin crisp using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Crisp:
- Take 15 oz can pumpkin
- Get 1 cup evaporated milk
- Prepare 1 cup sugar
- Take 1 tsp vanilla extract
- Prepare 1/2 tsp cinnamon
- Make ready 1 box yellow cake mix
- Make ready 1 cup crushed pecans
- Make ready 1 cup butter melted
- Prepare nutmeg
- Take Whipped cream
Instructions to make Pumpkin Crisp:
- In a large bowl mix together pumpkin, evaporated milk, sugar, vanilla extract, and cinnamon. Pour into 13x9 baking dish. Pour cake mix evenly on top, cover with pecans and drizzle with butter.
- Preheat oven to 350° and bake for 1 hour. Top with whipped cream and a sprinkle of nutmeg and serve.
So that is going to wrap it up for this distinctive dish pumpkin crisp recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
