Hello, I’m Jane. Today, I will show you a way to make chocolate chinese noodle "spider" cookies recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Chinese Noodle "Spider" Cookies Recipe
Chocolate Chinese Noodle "Spider" Cookies is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chocolate Chinese Noodle "Spider" Cookies is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chocolate chinese noodle "spider" cookies using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chinese Noodle "Spider" Cookies:
- Prepare 1 packages semi-sweet chocolate chips
- Take 1 packages Butterscotch chips
- Take 1 packages Chinese won ton noodles
Instructions to make Chocolate Chinese Noodle "Spider" Cookies:
- Pour both packages of chips in a double boiler (or a metal bowel over a pot of boiling water) and melt them over medium heat.
- Add the won ton noodles.
- Gently toss the noodles until coated with the chocolate mixture while trying not to break them too much.
- You’re going to need tongs for the next part… spoons don’t work very well.
- Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool until the chocolate sets.
- Once they’re set you’re done! We always made them this way, but in England I saw similar ones made with corn flakes.
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