Fortune Cookies.
Fortune Cookies.

Hi, I am Joana. Today, I will show you a way to prepare fortune cookies. recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Fortune Cookies. Recipe

Fortune Cookies. is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Fortune Cookies. is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have fortune cookies. using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fortune Cookies.:

  1. Prepare 1 egg whites
  2. Prepare 1/8 tsp vanilla extract
  3. Prepare 1 pinch salt
  4. Take 1/4 cup all-purpose flour unbleached
  5. Take 1/4 cup white sugar

Steps to make Fortune Cookies.:

  1. Preheat oven to 400Β°F. Butter a cookie sheet. Write fortunes on strips of paper about 4 inches long and 1/2 an inch wide. Generously grease 2 cookie sheets.
  2. Mix the egg white and vanilla until foamy but not stiff. Sift the flour, salt, and sugar and blend into the egg white mixture.
  3. Place teaspoonfuls of the batter at least 4 inches aparton one of the prepared cookie sheets. Tilt the sheet to move the batter into round shapes about 3 inches in diameter. Be careful to make batter as round and eve as possible. Do not make too many, because the cookies have to be really hot to form them and once they cool it’s too late. Start with 2 or 3 to a sheet and see how many you can do.
  4. Bake for 5 minutes or until cookie has turned a golden color 1/2 an inch wide around the outer edge of the circle. The center will remain pale. While one sheet is baking, prepare the other.
  5. Remove from oven and quickly move cookie with a wide spatula and place upside down on a wooden board. Quickly place the fortune on the cookie, close to the middle and fold the cookie in half. Place the folded across the rim of a measuring cup and pull the pointed edge down, one on the inside of the cup and one on the outside. Place folded cookies into the cups of a muffin tin or egg carton to hold their shape until firm.

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