Hi, I’m Elise. Today, we’re going to make soft & fluffy cake flour focaccia recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Soft & Fluffy Cake Flour Focaccia Recipe
Soft & Fluffy Cake Flour Focaccia is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Soft & Fluffy Cake Flour Focaccia is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook soft & fluffy cake flour focaccia using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Soft & Fluffy Cake Flour Focaccia:
- Prepare 100 ml Water
- Prepare 50 grams Silken tofu (divided into 2)
- Get 250 grams Cake flour
- Prepare 15 grams Sugar
- Take 4 grams Salt
- Get 15 grams Olive oil
- Prepare 4 grams Dry yeast
Instructions to make Soft & Fluffy Cake Flour Focaccia:
- Add the ingredients to the bread maker in order from the top of the list. Set it to the bread course and start.
- Press the dough in the palm of your hand to expel the gas, and divide into 6 pieces.
- Make the pieces into nice round shapes, cover with a dcloth (or dpaper towel), and let it sit for 10 minutes.
- Apply olive oil (not listed) to your hands and use your hands to stretch out to a thickness of 1 cm. Use your finger to poke 7 holes into each piece, then use chopsticks to open up the holes.
- Apply olive oil (not listed) to the outside of the dough, and bake in the preheated oven at 200℃ for 15-17 minutes and they’re done.
- I recommend serving with olive oil or bagna càuda.
So that’s going to wrap it up for this exceptional dish soft & fluffy cake flour focaccia recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
