Cinnamon Sugar Shortbread Cookies
Cinnamon Sugar Shortbread Cookies

Hello, I’m Laura. Today, we’re going to make cinnamon sugar shortbread cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon Sugar Shortbread Cookies Recipe

Cinnamon Sugar Shortbread Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cinnamon Sugar Shortbread Cookies is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon sugar shortbread cookies using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Sugar Shortbread Cookies:

  1. Make ready 4 ounes (1 stick) unsalted butter) at room temperature
  2. Prepare 1/4 cup granulated sugar
  3. Take 1 teaspoon vanila extra ct
  4. Prepare 1/4 teaspoon salt
  5. Make ready 1 cup all purpose flour
  6. Prepare 1/4 teaspoon ground cinnamon’
  7. Get For Cinnamon Sugar coating
  8. Take 1 large egg beaten with 1 tablespoon water(egg wash)
  9. Prepare 1/2 cup granulated sugar
  10. Prepare 1 tablespoon ground cinnamon
  11. Get 1 tablespoon ground cinnamon
  12. Prepare 10-14 chewy red hot candies as needed

Instructions to make Cinnamon Sugar Shortbread Cookies:

  1. Preheat the oven to 350 line a cookie sheet with parchment parr
  2. In a bowl beat butter and sugar until well bleded
  3. Add flour salt and cinnamon and beat until if comes together
  4. Formonto ball
  5. Take portions of dough and roll into 1 inch balls
  6. Make cinnamon sugar
  7. Combine sugar and cinnamon in a shallow bowl
  8. Dip each dough ball in egg wash
  9. Roll I’m cinnamon sugar
  10. Place on prepared pan. Flatten tops with the palm of your hand and center a chewy red hot in each cookie. Bake 11 to 14 minutes until golden and set. Cool 2 minutes then transfer to racks to cool compleatly

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