Hello, I am Clara. Today, I’m gonna show you how to make round sweet potato & jam sandwiches recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Round Sweet Potato & Jam Sandwiches Recipe
Round Sweet Potato & Jam Sandwiches is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Round Sweet Potato & Jam Sandwiches is something which I have loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can have round sweet potato & jam sandwiches using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Round Sweet Potato & Jam Sandwiches:
- Prepare 1 karge potato, about 150 grams Potatoes
- Take 50 grams Cake flour
- Take 1/2 tsp Baking powder
- Make ready 30 grams Granulated sugar
- Get 50 ml Milk
- Get 4 tsp Jam (any kind)
Steps to make Round Sweet Potato & Jam Sandwiches:
- Cook the potatoes in the microwave and mash while hot. Preheat your oven to 170℃ (340℉).
- Add the sugar and then the milk, making sure to mix well between each addition.
- Combine the flour and the baking powder together, and then while stirring gently, add to Step 2.
- Next, make the dough into 4 cm wide round balls and gently flatten. Arrange on a cookie tray or baking sheet placed on your countertop.
- Next, bake at 170℃ (340℉) for about 13-15 minutes.
- When they are done, cool on a rack.
- Once they have cooled off, slice in half, spread a teaspoon of your favorite jam one by one to make sandwiches.
- From the front going clockwise: blueberry jam, marmalade, strawberry jam and mango jam.
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