Hello, I am Clara. Today, I’m gonna show you how to make 1-2-3 chocolate microwave mug cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
1-2-3 Chocolate Microwave Mug Cake Recipe
1-2-3 Chocolate Microwave Mug Cake is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. 1-2-3 Chocolate Microwave Mug Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook 1-2-3 chocolate microwave mug cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 1-2-3 Chocolate Microwave Mug Cake:
- Take 3 tbsp unsweetened coco
- Take 3 tbsp sugar
- Prepare 1 tbsp flour
- Make ready 3 tbsp milk
- Take 3 tbsp veg. oil
- Make ready 3 egg whites
- Get 1/4 tsp vanilla
- Prepare 1 tsp chocolate chips
Instructions to make 1-2-3 Chocolate Microwave Mug Cake:
- In a 1-1 1/2 cup microwave safe mug, blend cocoa, sugar, and flour together.
- Add milk, oil, egg white and vanilla. Stir vigorously for 2 minutes, (or until you’ve sung Happy 6 times!) making sure to get all ingredients incorporated. Sprinkle chocolate chips on top, if desired. Bake in microwave for 2 minutes. Check to make sure it is cooked on the bottom by lifting it a little with a spoon. If it is runny, cook 10 seconds more at a time until done. Do not overcook, as it will be rubbery. It puffs up and may overflow, but that is OK, it deflates somewhat as it cools.
- You want the texture to be moist and slightly undercooked.
- Let cool until just warm.
- Serve with whipped cream squirted fresh from the can.
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