Pan cake
Pan cake

Hello, I’m Kate. Today, we’re going to prepare pan cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pan cake Recipe

Pan cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Pan cake is something which I’ve loved my entire life.

To be with this particular recipe, we must prepare a few ingredients. You can have pan cake using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pan cake:

  1. Make ready 1 big size bread
  2. Prepare 1 bowl chopped onion
  3. Get 1 bowl chooped tomato
  4. Prepare 1 bowl sooji
  5. Prepare 2 spoon Malai/cream

Instructions to make Pan cake:

  1. Take a big bowl add suji tomato onion and malai add salt and mix well after take a bread slice and put all mixture and spred on the slice after take a pan heat and put in some oil and rost the slice both side and serve it

So that is going to wrap it up with this distinctive dish pan cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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