Hello, I am Clara. Today, I’m gonna show you how to prepare red velvet cake with coconut recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red velvet cake with coconut Recipe
Red velvet cake with coconut is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Red velvet cake with coconut is something that I have loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we have to prepare a few ingredients. You can have red velvet cake with coconut using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake with coconut:
- Get 2.5 c APF
- Get 1 tsp baking powder
- Get 1/2 tsp baking soda
- Make ready 1/2 tsp salt
- Make ready 2 TBS cocoa powder
- Take 1 TBS instant coffee powder
- Make ready 3/4 c oil
- Make ready 1 c sugar
- Prepare 2 tsp vanilla essence
- Get 2 eggs
- Make ready 1 c sour cream/yogurt
- Take 1 TBS hot water
- Get 2/3 c freshly grated coconut
- Make ready Red food color
Steps to make Red velvet cake with coconut:
- Grease and dust your baking tin and set aside. In a bowl sift flour, baking powder and soda, salt and cocoa. Mix and set aside
- In a separate bowl whisk oil and sugar. Add eggs and vanilla and mix well.
- In another bowl or cup mix the water and coffee. Stir to ensure the coffee has dissolved well. Add to the wet mixture
- Add the milk and coconut and mix. Add the flour mixture half of it and mix. Then add the rest and mix
- Finally add color and mix. Bake in a preheated oven till ready. I used jiko for 40mins
- Let it cool in tin for 20 mins then remove to a rack to cool completely
So that is going to wrap this up for this special dish red velvet cake with coconut recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.