Hi, I am Elise. Today, I’m gonna show you how to prepare veggie sandwich cake: recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Veggie Sandwich Cake: Recipe
Veggie Sandwich Cake: is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Veggie Sandwich Cake: is something which I have loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can have veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veggie Sandwich Cake::
- Take 2.5 cup Canned Tuna (350g) (OR you can use boiled and shredded chicken)
- Prepare 2/3 cup Mayonnaise
- Get 1/2 cup Sour Cream / cream cheese
- Take 1/2 cup Sweet Corn
- Prepare 2 Hard Boiled Eggs
- Make ready Spring Onion
- Prepare to taste Salt & Pepper
- Get Fresh Coriander & mint
- Get as needed Lettuce
- Take as needed Cucumber cut into thin round Shape
- Prepare Cheese slices as needed
- Get Fresh tomatoes cut into thin round shape
- Prepare Sandwich Bread (12 slices without crust)
- Make ready 🌸For Toping:
- Make ready Small Tomatoes
- Take Cucumber cut into round and half slice
- Make ready Fresh spring onion only green part
- Make ready Coriander
- Prepare Mint
Steps to make Veggie Sandwich Cake::
- In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
- Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
- The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!
So that is going to wrap it up with this distinctive dish veggie sandwich cake: recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
