Hi, I am Kate. Today, we’re going to make 5 minute lo-carb chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
5 minute lo-carb chocolate cake Recipe
5 minute lo-carb chocolate cake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. 5 minute lo-carb chocolate cake is something that I have loved my whole life. They are fine and they look fantastic.
To be with this recipe, we must first prepare a few components. You can have 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 5 minute lo-carb chocolate cake:
- Prepare dry
- Get 4 tbsp stevia
- Get 2 tbsp cocoa powder(dark or light)
- Prepare 2 tbsp soy flour
- Take 2 tbsp whole wheat flour, pancake mix, or other flour
- Prepare wet
- Get 3 tbsp almond or soy milk
- Prepare 3 tbsp olive oil
- Take 1 each egg
Steps to make 5 minute lo-carb chocolate cake:
- mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
- mix in wet ingredients
- microwave on high for 3 minutes
So that’s going to wrap it up for this special dish 5 minute lo-carb chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
