Hello, I’m Laura. Today, I will show you a way to prepare cassava cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cassava Cake Recipe
Cassava Cake is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cassava Cake is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have cassava cake using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cassava Cake:
- Take 500 grams grated fresh cassava(squeeze the juice)
- Take 5 Tbsp glutinous rice flour
- Prepare 1 can condensed milk (reserved 1/4 part for toppings)
- Make ready 1 can evaporation milk
- Prepare 1 tetra pack coconut cream
- Prepare 1/4 cup grated cheddar cheese
- Take 1 tbsp margarine for greasing the pan
- Prepare 1/2 cup grated cheddar cheese (topping)
Instructions to make Cassava Cake:
- Preheat oven to 180 degrees C. - Prepare a baking pan (I used 8"x 8" sguare pan) and grease with butter. Set aside.
- Combine all ingredients in a bowl and mix well. - Pour to the greased baking tray. - Bake for 40 minutes.
- Mix the topping ingredients then pour-in over to the top of the baked cassava. - Bake for another 15 minutes or until the toppings are caramelized/turned brown. - Remove from oven and let it cool slightly before serving or if you can wait ;) till it cools down completely (I prefer it cold).
So that is going to wrap this up with this special dish cassava cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
