Hello, I’m Elise. Today, I’m gonna show you how to make moist banana cake with streusel topping recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
MOIST BANANA CAKE with STREUSEL TOPPING Recipe
MOIST BANANA CAKE with STREUSEL TOPPING is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. MOIST BANANA CAKE with STREUSEL TOPPING is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have moist banana cake with streusel topping using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make MOIST BANANA CAKE with STREUSEL TOPPING:
- Get DRY INGREDIENTS:
- Prepare 2 cups all-purpose flour, sifted
- Take 2 tsp baking powder
- Prepare 1/2 tsp salt
- Get WET INGREDIENTS:
- Get 2 bananas, mashed
- Take 2 eggs
- Prepare 1/2 cup oil
- Make ready 1/4 cup butter
- Get 1 cup milk + 1 tbsp vinegar (buttermilk substitute)
- Take 1 cup brown sugar, packed
- Take Dash nutmeg
- Get streusel topping
- Make ready 1/2 cup crushed nuts
- Make ready 1/2 cup brown sugar
- Make ready 1/2 cup all-purpose flour
- Take 1/2 cup butter
- Make ready Dash nutmeg
Instructions to make MOIST BANANA CAKE with STREUSEL TOPPING:
- Mix all dry ingredients then sift. Set aside.
- Cream eggs and butter then add the rest of the wet ingredients.
- Combine wet and dry ingredients using cut and fold method. Do not over mix.
- Transfer in a lined and greased loaf pan. Should only fill ¾ of a pan, max.
- Top with streusel.
- Bake at a preheated oven at 350F for 25mins, depending on the size of the pan or until toothpick comes out clean.
- Cool for at least 15mins before slicing.
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