Hello, I’m Clara. Today, we’re going to make easy 15 min maple cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy 15 min Maple cake Recipe
Easy 15 min Maple cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Easy 15 min Maple cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have easy 15 min maple cake using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy 15 min Maple cake:
- Take First step: dry ingredients
- Get 1 cup all-purpose flour
- Prepare 1 cup sugar
- Prepare 1 1/2 tbsp baking powder
- Prepare 1 1/2 tbsp vanilla sugar
- Take Second step: wet ingredients
- Get 1/2 cup oil
- Make ready 2 eggs
- Make ready 1 cup strained yogurt
- Get 2 tbsp maple
- Prepare Last step
- Get 1 maple
Steps to make Easy 15 min Maple cake:
- Mix all the dry ingredients in a big bowl.
- Add the wet ingredients to the mixture.
- Mix everything with a mixer for a few minutes until the mixture contains a lot of air bubbles.
- Smear butter on a pan (one big pan or two English cake thin pans). And pour the mixture inside.
- Preheat an oven to 180°c (356°f).
- Bake for 45 minutes.
- When prepared, take the cake out of the oven and immediately pour maple until it covers all of the cake including the sides.
- Wait until cooled. During that time the maple will soak in the cake and make it soft and sweet.
- Enjoy the delicious cake!
So that is going to wrap this up for this exceptional dish easy 15 min maple cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
