Hello, I’m Marie. Today, I’m gonna show you how to make 🍪 mathu cookie 🍪 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
🍪 Mathu Cookie 🍪 Recipe
🍪 Mathu Cookie 🍪 is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. 🍪 Mathu Cookie 🍪 is something that I have loved my whole life.
To be with this particular recipe, we must prepare a few components. You can have 🍪 mathu cookie 🍪 using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 🍪 Mathu Cookie 🍪:
- Make ready 170 g salted butter
- Take 1 tsp ground Black Pepper
- Make ready 1 cup shredded Parmesan cheese
- Prepare 2 boiled egg yolk
- Get 2 tbsp cooking cream
- Get 3 cup self raising flour
- Make ready 1 cup corn flour
- Take Reeses peanut butter chip
Instructions to make 🍪 Mathu Cookie 🍪:
- In a blender, pulse the egg yolk. Add 2 cup of flour at 1st, followed by cheese, pepper, cooking cream
- And lastly butter. Pulse until all mixed smoothly. Then transfer it to a mixing bowl. Keep in mind at this point the dough will be sticking to your hand.
- Once transferred then add the remaining flour alternating from self raising flour and corn flour little by little until you find the dough not sticking to your hand anymore and can be molded.
- Myself i made tiny rounds and pressed with fork topping it off with peanut butter chip. You can make it into any shape you prefer and any topping you favour. Bake in the oven at 200 Degree Celsius for 15 mins. Please keep an eye as it may burn quickly depending on the size of your cookie.
So that is going to wrap this up with this distinctive dish 🍪 mathu cookie 🍪 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
