Hi, I’m Elise. Today, I’m gonna show you how to make amies pineapple-upside down cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
AMIEs PINEAPPLE-UPSIDE DOWN Cake Recipe
AMIEs PINEAPPLE-UPSIDE DOWN Cake is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. AMIEs PINEAPPLE-UPSIDE DOWN Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can cook amies pineapple-upside down cake using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs PINEAPPLE-UPSIDE DOWN Cake:
- Prepare 2 tbsp butter
- Take 1/2 cup brown sugar
- Prepare 7 slice pineapple, drained
- Prepare 1/4 cup pineapple juice
- Make ready 1 1/4 cup cake flour
- Prepare 2 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 1/3 cup butter
- Get 1/2 cup sugar
- Prepare 1 egg, unbeaten
- Make ready 1/2 cup milk
- Prepare 1/2 tsp vanilla
Instructions to make AMIEs PINEAPPLE-UPSIDE DOWN Cake:
- Melt butter in 8x8 inch pan. Sprinkle with sugar and pour pineapple juice. Arrange pineapple slices. Sift dry ingredients together. Set aside.
- Cream butter and add sugar gradually, creaming well. Add unbeaten egg and beat well. Combine milk and vanilla.
- Add alternately with dry ingredients to creamed mixture. Blend well after each addition. Pour over pineapple.
- Bake on moderate oven 375°F for 45 minutes. Let stand 5 minutes, turn upside down. Cool!
So that is going to wrap this up for this special dish amies pineapple-upside down cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
