Stroopwafel
Stroopwafel

Hello, I am Jane. Today, we’re going to make stroopwafel recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stroopwafel Recipe

Stroopwafel is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Stroopwafel is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook stroopwafel using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stroopwafel:

  1. Take For waffle
  2. Take 25 g active dry yeast
  3. Prepare 1 tbsp warm milk
  4. Take 125 g softened butter
  5. Take 75 g caster sugar
  6. Make ready 1 egg beaten
  7. Take 250 g cake flour
  8. Get pinch salt
  9. Make ready 1 tsp vanilla
  10. Get For filling
  11. Take 180 g dark corn syrup
  12. Prepare 140 g brown sugar
  13. Prepare 100 g butter
  14. Prepare 1 tsp cinnamon

Instructions to make Stroopwafel:

  1. Dissolve the yeast in the lukewarm milk in a bowl. Add sugar, butter and beaten egg.
  2. Mix and then stir in the flour and salt. Gently knead to form a smooth dough.
  3. Cover the dough with plastic wrap and allow to rise for 1 hour.
  4. To make the filling, warm up the corn syrup and stir in the brown sugar, butter, and cinnamon. leave at room temperature to cool down.
  5. To cook waffle, form dough into golf-sized balls. Cover with moist towel and let them rise for 15 minute.
  6. Grease and heat a waffle iron, place the dough at the center of iron and bake until golden brown.
  7. Working quickly, cut the waffles in half (horizontally), smear with the syrup filling and sandwich the two halves together, pressing lightly. Use cookie cutter to make consistency shape of cookie.

So that is going to wrap this up with this distinctive dish stroopwafel recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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