Hi, I’m Kate. Today, I will show you a way to prepare mandarin rice cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mandarin Rice Cake Recipe
Mandarin Rice Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mandarin Rice Cake is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have mandarin rice cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mandarin Rice Cake:
- Take 200 g natural yogourt or Greek yogourt (plain)
- Make ready 1/2 tsp sugar honey or golden syrup
- Take 2 Tbsp desiccated coconut
- Prepare cooked rice, chilled (2 servings): instant rice-white rice-or-steamed Basmati rice (precooked)
- Get mandarin oranges - fresh or canned
- Get sliced almonds
- Get coconut curls
- Prepare cinnamon
- Take whipped cream (optional)
Steps to make Mandarin Rice Cake:
- Combine yogourt sugar and desiccated coconut in a glass bowl. Fold in the rice. Add enough rice to make a firm rice cake.
- Place the rice mixture on individual plates. Form the rice into a round cake. And arrange mandarin segments around the bottom of the cake.
- Garnish with mandarin oranges-almonds-and coconut curls. May put some whipped cream on top. Lightly dust with cinnamon.
- Variation: Sweet Peach Rice Cake
So that is going to wrap it up for this special dish mandarin rice cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
