Hi, I am Kate. Today, we’re going to make rich chocolate cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rich Chocolate cake Recipe
Rich Chocolate cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Rich Chocolate cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rich chocolate cake using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Rich Chocolate cake:
- Make ready Cake
- Make ready 230 grams Self raising flour
- Make ready 50 grams Cocoa powder
- Prepare 240 grams Softened butter
- Prepare 240 grams Caster sugar
- Prepare 1/2 dozen Eggs (beaten)
- Get 2 tsp Baking powder
- Get 30 ml Water
- Get 1/2 can sliced peaches
- Get Chocolate ganache icing
- Prepare 300 grams Dark chocolate
- Prepare 300 ml Double cream
- Take 5 ml Vanilla essence
- Prepare 3 tbsp Fruit jam
- Take Topping (optional)
- Get 1/2 box strawberries
Steps to make Rich Chocolate cake:
- Preheat oven to 160°C/325°F/Gas Mark 3. Grease and line cake tin.
- Mix the softened butter, sugar and cocoa powder in a bowl
- Lightly beat eggs and finely mash peaches in separate bowls
- Slowly add eggs and peaches to cocoa mix, stirring continously
- Fold in flour and baking powder bit by bit, whisking mixture in between.
- Spoon into cake tin and bake for 40-45 mins or until risen and springy to touch. Cool upside down on a wire rack for 15 mins and turn out and set aside to cool completely.
- To make icing, break chocolate into a heatproof bowl and pour in cream and vanilla essence. Melt over a pan of simmering water
- Cool icing, stirring occasionally. Chill lightly until it thickens.
- Split cake in half. Spread jam on one half and half of the icing on the other.
- Sandwich the two halves together and spread rest of icing on top, swirling it attractively with the tip of a table knife. Decorate as desired. I personally like to slice strawberries and place them neatly on the top but whatever works for you.
So that is going to wrap it up for this special dish rich chocolate cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
