[vegan] Oats cookies with cashews leftovers
[vegan] Oats cookies with cashews leftovers

Hello, I’m Joana. Today, I will show you a way to prepare [vegan] oats cookies with cashews leftovers recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

[vegan] Oats cookies with cashews leftovers Recipe

[vegan] Oats cookies with cashews leftovers is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. [vegan] Oats cookies with cashews leftovers is something which I have loved my whole life. They are fine and they look wonderful.

To be with this particular recipe, we have to first prepare a few components. You can have [vegan] oats cookies with cashews leftovers using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make [vegan] Oats cookies with cashews leftovers:

  1. Take bowl A
  2. Get 5 tsp sugar
  3. Prepare 1 tbsp honey (optional for vegan)
  4. Take 2 tbsp coconut oil
  5. Get 1 cup soy milk
  6. Prepare bowl B
  7. Make ready 2 cups oats
  8. Prepare 1 cup flour
  9. Get 1 tsp baking powder
  10. Prepare topping
  11. Make ready cashew leftovers from the bottom of the packag

Steps to make [vegan] Oats cookies with cashews leftovers:

  1. Put sugar, 🍯, 🥥 oil (I usually keep it in solid state in the fridge so it might be a challenge to dig it from a jar) and milk into a big cup or a bowl and melt it all together in a microwave
  2. So the orial recipe says to sieve the flour, but I never do that. might worth a try though. mix in oats and baking powder
  3. Stir melted liquid heavily until smooth, then add to dry ingredients and mix until it becomes creamy
  4. Cover the tray with backing paper and spoon the mix on it trying to make a round cookies shape. Leave room in between as they will grow while cooking
  5. Sprinkle cashews over the future cookies (you might use any nuts here and grind it into chunks by yourself, but fortunately for me I am buying big packs of cashews at stores where staff and another customers have lovely done it for me already, so I have plenty of cookies toppings)
  6. Bake at 180C for 10-ish minutes until brown.

So that is going to wrap it up with this special dish [vegan] oats cookies with cashews leftovers recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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