Hi, I’m Clara. Today, we’re going to prepare coconut cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut Cake Recipe
Coconut Cake is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Coconut Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have coconut cake using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Cake:
- Make ready 1 cup Semolina
- Get 1 cup Coconut powder
- Get 3 Eggs
- Make ready 1 cup Milk
- Get Oil half cup
- Take 1 cup Sugar
- Make ready 1 tsp Baking powder
- Make ready For syrup
- Make ready Half cup sugar
- Prepare Half cup water
- Get 1 tsp Lemon juice
Steps to make Coconut Cake:
- Take a bowl whisk eggs make a foam.
- Add semolina gradually.
- Add coconut powder whisk it.
- Add milk in it.
- Add oil sugar and baking powder.
- Mix it well so that no lumps should be there.
- Grease baking pan and pour batter. Put in oven for 25 mins. On 180 degrees.
- Meanwhile make a syrup.
- Check the cake by inserting toothpick or knife if it is cleaned it means cake is ready.
- Now pour the syrup onto the cake.
- Cut into pieces and serve it with tea.
So that is going to wrap it up with this exceptional dish coconut cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
