Hi, I’m Joana. Today, I will show you a way to prepare dry fruits and jaggery wheat cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dry fruits and jaggery wheat cake Recipe
Dry fruits and jaggery wheat cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Dry fruits and jaggery wheat cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dry fruits and jaggery wheat cake using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dry fruits and jaggery wheat cake:
- Get 1 cup wheat flour
- Take 1/2 cup curd
- Take 1/2 cup vegetable oil
- Make ready 1/4 teaspoon cinnamon powder
- Prepare 2 teaspoon chopped almond
- Take as needed milk
- Take 1/2 cup powder jaggery
- Prepare 1 teaspoon baking powder
- Prepare 1/2 teaspoon baking soda
- Make ready pinch salt
- Make ready 2-3 drops coffee colour
Instructions to make Dry fruits and jaggery wheat cake:
- Take a bowl add curd blend oil,jaggery and mix well
- Add flour,baking powder, baking soda mix add milk almond
- Mix well add 2 drop coffee colour.grease cake tin with oil sprinkle resins and dry fruits
- Bake 30 minutes in 180 degree and its done
So that is going to wrap it up for this distinctive dish dry fruits and jaggery wheat cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
