Hi, I am Clara. Today, I will show you a way to make carrot cake porridge recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Porridge Recipe
Carrot Cake Porridge is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Carrot Cake Porridge is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have carrot cake porridge using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake Porridge:
- Take 40 g porridge oats
- Take 180 ml milk (semi-skim or dairy free (almond works well)
- Prepare 1/2 large carrot, peeled and grated
- Prepare 1/4 tsp cinnamon
- Prepare Pinch nutmeg
- Take Small handful of raisins
- Get Small handful chopped almonds, toasted
- Get Honey
Steps to make Carrot Cake Porridge:
- Heat the oats, milk, grated carrot, raisins, cinnamon and nutmeg in a saucepan over a medium heat.
- Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if want thinner)
- Pour into a bowl and sprinkle with the toasted almonds and a drizzle of honey if desired.
So that’s going to wrap it up for this exceptional dish carrot cake porridge recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
