Whole Grain Carrot- Zucchini Cake
Whole Grain Carrot- Zucchini Cake

Hi, I am Clara. Today, we’re going to make whole grain carrot- zucchini cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Whole Grain Carrot- Zucchini Cake Recipe

Whole Grain Carrot- Zucchini Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Whole Grain Carrot- Zucchini Cake is something which I’ve loved my entire life. They are fine and they look wonderful.

To be with this particular recipe, we must prepare a few ingredients. You can cook whole grain carrot- zucchini cake using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Whole Grain Carrot- Zucchini Cake:

  1. Get 2 cups whole grain flour
  2. Take 1 tsp baking powder
  3. Make ready 1 tsp baking soda
  4. Get 1/2 tsp salt
  5. Get 1 tsp cinnamon*
  6. Get 1/4 tsp ground nutmeg
  7. Take 3/4 cup oil
  8. Prepare 3/4 cup sugar
  9. Prepare 1/2 cup brown sugar
  10. Get 2 eggs
  11. Prepare 1/2 cup shredded zucchini
  12. Take 1 cup shredded carrot
  13. Prepare 2 tsp vanilla extract
  14. Make ready 1 tbsp natural greek yogurt
  15. Get 1 tbsp orange zest
  16. Get you can add 1/4 tsp of ground ger and 1/4 tsp all spice
  17. Prepare Cream cheese frosting
  18. Make ready 1 package cream cheese, soften. 8 oz
  19. Make ready 1 butter stick or 1/2 cup butter
  20. Prepare 1 1/2 cup powdered sugar
  21. Prepare 1 tsp vanilla extract
  22. Make ready 1 tsp orange zest

Steps to make Whole Grain Carrot- Zucchini Cake:

  1. Mix dry ingredients:Flour, baking soda, baking powder, salt, and spices.
  2. Separately, mix wet ingredients: oil, eggs, sugars, greek yogurt, zucchini, orange zest, carrot, and vanilla extract until well mix.
  3. Combine flour and dry ingredients to wet ingredients until well incorporated.
  4. Put mixture in a greased pan
  5. Bake for 1 hour at 350 F or until golden on top and a toothpick comes out dry from the center.
  6. For the frosting, mix all the ingredients. Apply when the cake has cooled down.

So that’s going to wrap it up for this distinctive dish whole grain carrot- zucchini cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Whole Grain Carrot- Zucchini Cake Recipe