Flowers cake with rice flour
Flowers cake with rice flour

Hi, I am Joana. Today, I’m gonna show you how to make flowers cake with rice flour recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Flowers cake with rice flour Recipe

Flowers cake with rice flour is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Flowers cake with rice flour is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have flowers cake with rice flour using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Flowers cake with rice flour:

  1. Get 1 cup rice flour
  2. Take pinch Baking soda
  3. Get Baking ped half tsp
  4. Take Salt oinsch
  5. Prepare 4 Eggs
  6. Get 1 tsp Vanilla essence
  7. Get Sugar half cup or as per taste
  8. Make ready 1 cup Milk
  9. Get 4 tsp Oil

Instructions to make Flowers cake with rice flour:

  1. Add all flour in a bowl mix well keep it a side
  2. Now add all liquid and beat eggs till foam forms
  3. Now slowly mix the dry ingredients with wet and keep stiring
  4. No lumps should be there
  5. Now take a big bowl inside place a small bowl and in cake mould pour cake mix
  6. And on the gas stove put that bowl and cover it with lid
  7. Nd in very low flame upto 40 minutes
  8. Open the lid switch off stove and aftr 15 minutes serve and eat

So that’s going to wrap this up with this distinctive dish flowers cake with rice flour recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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