Hi, I am Jane. Today, we’re going to make quickly baked in a bread maker: oil-free and fluffy sandwich bread recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread Recipe
Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quickly baked in a bread maker: oil-free and fluffy sandwich bread using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread:
- Take 180 grams Bread (strong) flour
- Make ready 70 grams Cake flour
- Prepare 2 1/2- grams Salt
- Get 30 grams Sugar
- Make ready 200 ml Low fat milk
- Make ready 1 -3 2/5 grams Dry yeast
Instructions to make Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread:
- Add all the ingredients (except for the yeast) into the bread machine.
- Add the yeast into the yeast chamber and then set the machine to make the bread.
- Set it to the "quick bake" course and once the bread is a very light color, it’s done. Take it out and the bread will turn golden brown on it’s own. Just wait!
- If the dough doesn’t rise enough, raise the amount of yeast used to 4 g.
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