Hello, I am Clara. Today, we’re going to make dry fruit malai cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Dry fruit malai cake Recipe

Dry fruit malai cake is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Dry fruit malai cake is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook dry fruit malai cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dry fruit malai cake:

1. Make ready 1 packet buiscuits parle g
2. Get 1/4 cup milk
3. Prepare 2 tbsp fresh malai
4. Make ready 1/4 tsp cardamon powder
5. Take 1 tbsp chopped dry fruits
6. Take 1/2 tsp baking powder
7. Take 2 tbsp powdered sugar
8. Make ready 1 tsp oil

Steps to make Dry fruit malai cake:

1. First, break the biscuits in small pieces and soaked in milk.
2. When the biscuits dissolves, add sugar, Elaichi powder, nuts,oil and malai.Mix very well with whisker or spoon in same direction. It should be thick like cake better.
3. Now Grease another cake bowl. Add the baking powder in cake better.pour in cake bowl.
4. Cook for 3 minutes in microwave.

So that is going to wrap it up for this distinctive dish dry fruit malai cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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